000 | 03612cam a22005538i 4500 | ||
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001 | 9781003258278 | ||
003 | FlBoTFG | ||
005 | 20240213122827.0 | ||
006 | m o d | ||
007 | cr ||||||||||| | ||
008 | 211029s2022 nyu ob 001 0 eng | ||
040 |
_aOCoLC-P _beng _erda _cOCoLC-P |
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020 |
_a9781003258278 _q(ebook) |
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020 | _a1003258271 | ||
020 |
_a9781000572193 _q(electronic bk. : EPUB) |
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020 |
_a1000572196 _q(electronic bk. : EPUB) |
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020 |
_a9781000572179 _q(electronic bk. : PDF) |
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020 |
_a100057217X _q(electronic bk. : PDF) |
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020 |
_z9781032192345 _q(hardback) |
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020 |
_z9781032192369 _q(paperback) |
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024 | 7 |
_a10.4324/9781003258278 _2doi |
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035 | _a(OCoLC)1281796192 | ||
035 | _a(OCoLC-P)1281796192 | ||
050 | 0 | 0 | _aHC79.T4 |
072 | 7 |
_aBUS _x025000 _2bisacsh |
|
072 | 7 |
_aBUS _x035000 _2bisacsh |
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072 | 7 |
_aBUS _x083000 _2bisacsh |
|
072 | 7 |
_aKJK _2bicssc |
|
082 | 0 | 0 |
_a338/.064 _223/eng/20211029 |
245 | 0 | 0 |
_aScience, business and universities : _bcooperation, knowledge transfer and entrepreneurship / _cedited by Joanna Duda and Tomasz Bernat. |
264 | 1 |
_aNew York, NY : _bRoutledge, _c2022. |
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300 | _a1 online resource. | ||
336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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490 | 0 | _aRoutledge studies in international business and the world economy | |
520 |
_a"Cooperation between science and business (S2B cooperation) is a very important issue from the points of view of the domestic economy, companies, and universities. This is mainly because such cooperation is a catalyst for faster and reliable development - not only of enterprises, but also of the entire economy. Thanks to S2B cooperation, enterprises can gain and commercialize new and ground-breaking solutions. Universities in turn can give their research a more practical dimension to increase its economic applicability, which helps universities prepare future staff to work in modern enterprises. The aim of this publication is to indicate how cooperation between universities and business can be implemented in an international dimension. It shows the role of modern universities in supporting the development of enterprise and entire economies as well as the role of modern enterprises that use resources located in universities (including knowledge resources). This unique combination has a positive impact on the results and developmental opportunities for each of them. Any potential obtained in this manner is the basis for creating a competitive advantage on the market. This book is devoted to a specific area of cooperation between enterprises and universities and will be of interest to researchers, academics, practitioners, and students in the fields of entrepreneurship, knowledge management, international relations, and higher education"-- _cProvided by publisher. |
||
588 | _aOCLC-licensed vendor bibliographic record. | ||
650 | 0 |
_aTechnological innovations _xEconomic aspects. |
|
650 | 0 |
_aResearch _xEconomic aspects. |
|
650 | 0 |
_aScience _xEconomic aspects. |
|
650 | 7 |
_aBUSINESS & ECONOMICS / Entrepreneurship _2bisacsh |
|
650 | 7 |
_aBUSINESS & ECONOMICS / International / General _2bisacsh |
|
650 | 7 |
_aBUSINESS & ECONOMICS / Information Management _2bisacsh |
|
700 | 1 |
_aDuda, Joanna _c(Economist), _eeditor. |
|
700 | 1 |
_aBernat, Tomasz, _eeditor. |
|
856 | 4 | 0 |
_3Taylor & Francis _uhttps://www.taylorfrancis.com/books/9781003258278 |
856 | 4 | 2 |
_3OCLC metadata license agreement _uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf |
999 |
_c5161 _d5161 |