000			02043nam a2200361 i 4500
001			CR9789814818827
003			UkCbUP
005			20240807172055.0
006			m|||||o||d||||||||
007			cr||||||||||||
008			180808s2018||||si o ||1 0|eng|d
020			_a9789814818827 (ebook)
020			_z9789814818810 (paperback)
040			_aUkCbUP _beng _erda _cUkCbUP
043			_aa-my---
050		4	_aS471.M272 _bJ64 2018
082	0	4	_a338.1/09595 _223
100	1		_aPakiam, Geoffrey Kevin, _eauthor.
245	1	0	_aAgriculture in Johor : _bwhat's left? / _cGeoffrey Kevin Pakiam.
264		1	_aSingapore : _bISEAS-Yusof Ishak Institute, _c2018.
300			_a1 online resource (46 pages) : _bdigital, PDF file(s).
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
490	1		_aTrends in Southeast Asia ; _vno. 19
500			_aTitle from publisher's bibliographic system (viewed on 31 Aug 2018).
520			_aDespite decades of industrialization, Johor remains an agricultural powerhouse. The state is Peninsular Malaysia's largest contributor to agricultural gross domestic product, and its official agricultural productivity is Malaysia's third highest. Johor's agricultural strengths lie primarily in product specialization, namely the farming of oil palms, various fruits and vegetables, poultry, pigs, cut flowers, and ornamental fish. Johor's production clusters have taken decades, if not centuries, to build up their regional dominance. Urbanization, often blamed for diminishing agriculture's importance, has actually helped drive Johor's farm growth, even until the present day. Johor's agricultural sector will persist for at least another decade, but may become even more specialized.
650		0	_aAgriculture _zMalaysia _zJohor.
776	0	8	_iPrint version: _z9789814818810
830		0	_aTrends in Southeast Asia ; _vno. 19.
856	4	0	_uhttps://www.cambridge.org/core/product/identifier/9789814818827/type/BOOK
942			_2ddc _cEB
999			_c10222 _d10222