Creative management of complex systems / (Record no. 12579)
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fixed length control field | 05039cam a2200877 i 4500 |
001 - CONTROL NUMBER | |
control field | on1081304210 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240523125541.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cnu---unuuu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 190109s2019 enka ob 001 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | N$T |
Language of cataloging | eng |
Description conventions | rda |
-- | pn |
Transcribing agency | N$T |
Modifying agency | N$T |
-- | DG1 |
-- | RECBK |
-- | YDX |
-- | IAI |
-- | UKAHL |
-- | OCLCQ |
-- | OCL |
-- | IAI |
-- | S2H |
-- | CZL |
-- | OCLCQ |
-- | OCLCO |
-- | OCLCQ |
-- | OCLCO |
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019 ## - | |
-- | 1081345067 |
-- | 1295595893 |
-- | 1296539703 |
-- | 1300639257 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781119579021 |
Qualifying information | (electronic book) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1119579023 |
Qualifying information | (electronic book) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781119332466 |
Qualifying information | (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 111933246X |
Qualifying information | (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9781848219571 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 1848219571 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9781119575115 |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000065068737 |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000066231469 |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | CHNEW |
System control number | 001039293 |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | CHVBK |
System control number | 559027567 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)1081304210 |
Canceled/invalid control number | (OCoLC)1081345067 |
-- | (OCoLC)1295595893 |
-- | (OCoLC)1296539703 |
-- | (OCoLC)1300639257 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | HD31.2 |
Item number | .H47 2019eb |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | BUS |
Subject category code subdivision | 082000 |
Source | bisacsh |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | BUS |
Subject category code subdivision | 041000 |
Source | bisacsh |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | BUS |
Subject category code subdivision | 042000 |
Source | bisacsh |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | BUS |
Subject category code subdivision | 085000 |
Source | bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 658.421 |
Edition number | 23 |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | MAIN |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | H�eraud, Jean-Alain, |
Relator term | author. |
245 10 - TITLE STATEMENT | |
Title | Creative management of complex systems / |
Statement of responsibility, etc. | Jean-Alain H�eraud, Fiona Kerr, Thierry Burger-Helmchen. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | London, UK : |
Name of producer, publisher, distributor, manufacturer | ISTE Ltd ; |
Place of production, publication, distribution, manufacture | Hoboken, NJ : |
Name of producer, publisher, distributor, manufacturer | John Wiley & Sons, Inc., |
Date of production, publication, distribution, manufacture, or copyright notice | 2019. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (xii, 175 pages) : |
Other physical details | illustrations (some color) |
336 ## - CONTENT TYPE | |
Content type term | text |
Content type code | txt |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | computer |
Media type code | c |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | online resource |
Carrier type code | cr |
Source | rdacarrier |
347 ## - DIGITAL FILE CHARACTERISTICS | |
File type | text file |
490 1# - SERIES STATEMENT | |
Series statement | Innovation, entrepreneurship, management series. Smart innovation set ; |
Volume/sequential designation | volume 19 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references (pages 157-172) and index. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | This book is a general presentation of complex systems, examined from the point of view of management. There is no standard formula to govern such systems, nor to effectively understand and respond to them. The interdisciplinary theory of self-organization is teeming with examples of living systems that can reorganize at a higher level of complexity when confronted with an external challenge of a certain magnitude. Modern businesses, considered as complex systems, ideally know how to flexibly and resiliently adapt to their environment, and also how to prepare for change via self-organization. Understanding sources of potential crisis is essential for leaders, though not all crises are necessarily bad news, as creative firms know how to respond to challenges through innovation: new products and markets, organizational learning for collective intelligence, and more. |
588 ## - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Online resource; title from PDF title page (EBSCO, viewed January 10, 2019). |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Front Matter -- Introduction: Why Do We Talk About Complexity in Management? -- The Evolution of Complex Systems -- Steering Complex Adaptive Systems: Managing Weak Signals -- Entrepreneurship, Market Creation and Imagination -- Managerial Approaches and Theories of the Firm -- Conclusion -- References -- Index -- Other titles from iSTE in Innovation, Entrepreneurship and Management |
590 ## - LOCAL NOTE (RLIN) | |
Local note | John Wiley and Sons |
Provenance (VM) [OBSOLETE] | Wiley Online Library: Complete oBooks |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Management. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Entrepreneurship. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Creative ability in business. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Entrepreneurship |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Gestion. |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Entrepreneuriat. |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cr�eativit�e dans les affaires. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | management. |
Source of heading or term | aat |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | entrepreneurs. |
Source of heading or term | aat |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | BUSINESS & ECONOMICS |
General subdivision | Industrial Management. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | BUSINESS & ECONOMICS |
General subdivision | Management. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | BUSINESS & ECONOMICS |
General subdivision | Management Science. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | BUSINESS & ECONOMICS |
General subdivision | Organizational Behavior. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Management |
Source of heading or term | fast |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Creative ability in business |
Source of heading or term | fast |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Entrepreneurship |
Source of heading or term | fast |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Kerr, Fiona, |
Relator term | author. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Burger-Helmchen, Thierry, |
Relator term | author. |
758 ## - RESOURCE IDENTIFIER | |
Relationship information | has work: |
Label | Creative management of complex systems (Text) |
Real World Object URI | https://id.oclc.org/worldcat/entity/E39PCGyGYGDHk6CX3wvCQRJ6jC |
Relationship | https://id.oclc.org/worldcat/ontology/hasWork |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | Print version: |
Main entry heading | H�eraud, Jean-Alain. |
Title | Creative management of complex systems. |
Place, publisher, and date of publication | London, UK : ISTE Ltd ; Hoboken, NJ : John Wiley & Sons, Inc., 2019 |
International Standard Book Number | 9781848219571 |
Record control number | (OCoLC)1089389975 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Innovation, entrepreneurship, management series. |
Name of part/section of a work | Smart innovation set ; |
Volume/sequential designation | v. 19. |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119332466">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119332466</a> |
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938 ## - | |
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